Local Specialties:
Seafood: Mediterranean location ensures exceptional fresh fish, prawns, mussels, oysters. Waterfront restaurants offer best quality and views.
Dining Experience: France takes dining seriously—lunch typically 12-2 PM, dinner 7-11 PM with late seatings. Service charge included in prices. Tipping 5-10% appropriate for excellent service. Casual beachfront cafés to Michelin-starred establishments available.
Markets & Picnics: Place Forville daily market offers cheese, charcuterie, fresh fruit, bread for affordable picnics on Croisette or islands.
Wine & Beverages: Provence rosé wines excellent and affordable. Local beers, pastis (anise liqueur), and French classics featured in bars.